RESTAURANT

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Enjoy a meal in our Restaurant


You are missing out if you have not yet had the pleasure of experiencing our delicious chef-prepared meals in our club restaurant!

With offerings ranging from indulgent full-course meals to quick and satisfying snacks perfect for grabbing on the go between holes, there is something for everyone to enjoy.


Our talented Chef and dedicated staff are constantly innovating and preparing delicious new items to keep our menu exciting and fresh! Whether you're looking for a leisurely dining experience or a convenient bite to eat, our restaurant is the perfect destination to satisfy your culinary cravings. Come and taste the difference for yourself!

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OUR MENU

STARTERS

Crispy wings spun in sauce of your choice BBQ, buffalo, or garlic parmesan


Loaded Potato Skins- $12
Potato skins topped with cheese, bacon, green onions. Served with sour cream.


Mushrooms- $12
Golden filled mushroom


Onion Brick- $12
Hand cut onions coated with a crispy seasoning, deep fried to perfection.

 



FRESH SALADS

House garlic and herb, Ranch, Western, Italian dressings avail. All salads available as a wrap.


Salad Deluxe- $10
Mixed greens, onion, parmesan, tomato, bacon, mandrain oranges, walnuts, and craisins.
(add fried or grilled chicken $6)


Caesar- $11
Fresh romaine, chipped parmesan, and croutons tossed in a creamy Caesar dressing.
(add fried or grilled chicken $6)


House or Caesar Salad $11
Add bacon, craisins, walnuts, and Parmesan add $4



Burgers, Sandwiches

make any a wrap!


American- $14
A juicy burger topped with American cheese on a toasted bun
(add bacon $2) (make it Western, topped with cheese, bbq sauce, and onion straws $3) (make it Mushroom & Swiss $3)


Fried Fish Sandwich- $15
Tempura battered whitefish deep fried served on a toasted bun


Chicken Country Club - $14
Grilled or fried chicken breast on a toasted bun, with lettuce, tomato, bacon


Pork Tenderloin- $15
Hand tenderized and breaded on a toasted bun, served with lettuce, tomato, pickle, onion


SIDES: Fries ($4), Sweet Potato Fries ($4), Mac N Cheese ($5), Cup of soup ($5), Housemade Chips ($4), Side Salad ($5)



 Pasta

served with side salad

Chicken Fettuccini Pasta with Housemade Alfredo- $19
sub shrimp ($6)


Shrimp Scampi- $22
6 Jumbo shrimp on top of a bed of pasta smothered with a garlic, cream white wine reduction


Spaghetti with Meatballs- $16




ENTREES

Filet of Beef- $39


8oz Hand trimmed barrel cut filet 6oz $35, 4oz $32


Jumbo shrimp - choose your style - $19
Hand breaded and fried, scampi, or cajun grilled


Fried Catfish Dinner- $18
2 Flaky catfish fillets breaded and pan fried to a golden brown served with house tarter sauce


Chicken Gregory- $20
8oz chicken breast lightly dusted in seasoned flour sauteed with mushrooms and onions with a white wine garlic butter sauce, finished with swiss cheese


Hand cut pork chop- $20
10 Ounce hand cut pork chop seasoned, and grilled to perfection


Summer Menu

AVAILABLE EVERYDAY!

Toasted Ravioli-$12

Chicken Tender-s $6

Mac N Cheese- $6

1-Topping Pizza- $17

House or Caesar Salad- $11

All Beef Hot Dog- $6

Pretzel with Cheese- $6

All Beef Corn Dog- $6

Big Bopper- $5

Nachos and Cheese- $6

Chicken Nuggets- $6

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